Herbs Treatment for Diabetes
Diabetes mellitus is a chronic condition caused by too much glucose in your blood. Your blood sugar level can be too high if your body doesn’t make enough of the hormone insulin. Insulin is produced by the pancreas (a gland behind the stomach) and moves glucose out of the blood and into cells, where it’s broken down to produce energy.
If diabetes is not treated, it can cause long-term health problems because the high glucose levels in the blood damage the blood vessels.Herbs Treatment for Diabetes-
Bitter Melon
Bitter melon has been used extensively in traditional medicine for the treatment of diabetes. Its blood sugar lowering capabilities has attracted diabetics to this herbal supplements for centuries. Charantin, one of the active ingredients in Bitter melon, has been shown to be a potent hypoglycemic agent. It has similar effects to many hypoglycemic drugs used in diabetes treatment. Momordica, another active ingredient, has insulin-like effects, further decreasing blood glucose levels. Due to the potent hypoglycemic effect this supplement should be taken with care when using medications to control diabetes.
Possible Herbal Treatments For Diabetes
Garlic and onions are best known for their cardiovascular benefits, however a few studies have shown that they can be beneficial in lowering blood glucose levels. Onions can increase the production of insulin in your body, which will lower high glucose levels in your blood.
Treatment of diabetes with herbal treatments
This scenario increases the importance of the pharmacist’s role in aiding diabetic customers because actively counseling patients about interactions of “natural” substances with their medications is a key function of the pharmacy that can increase shopper loyalty.
Choose minced chicken, chicken wings, fish, fresh not tinned & keep them small like pilchards, sardines, whiting,liver 1 x a week only for the wonderful Vitamins it stores.
Veges cook some extra for your cat, mashed sweet potato, pumpkin, creamed corn or put a selection of raw vegies through a food processor & make it more palatable by mixing in a little oil which they find tasty.
There is a close relationship between the rate of total effectiveness and the patient’s condition.
Patients with mild diabetes had the best treatment rate of 88%.
Patients with more serious diabetes had the lowest effectiveness rate of 75%.
TREATMENT OF DIABETES WITH CHINESE HERBS
The disease etiology-according to traditional ideas-is described this way in modern China (7): “Diabetes mellitus originates from deficiency of yin and is manifested externally as a syndrome of excessive heat. With progress of the disease, deficiency of yin produces dry-heat which in turn damages qi and yin, leading to deficiency of both yin and yang.” In light of this explanation, researchers examining 60 diabetes patients, mostly with insulin-independent type diabetes, found that the first stage of disease (with yin deficiency and excess heat) developed over a period of about 3 years, the intermediate stage (with deficiency of qi and yin) developed over a period of about 5 years, and the late stage (with deficiency of qi, yin, and yang) developed over a period of about 8 years. Disorders of blood circulation also progressed over time. Early-onset insulin-dependent diabetes progresses very rapidly to the third stage in most individuals.
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Dr John Anne is a herbal specialist with years of experience in Alternative health care and herbal medicines. This website aims to provide natural home remedies and make a platform where everyone can rate home remedies and share with others. Hope you enjoy this website and put your comments and feedbacks.